Tuesday

Here’s the result of yesterday’s training:

 

Breakfast today was Cheesy Bacon Oatmeal:

 

and a grapefruit:

 

My morning snack was Vanilla Pecan Cookies and a coffee with lactose-free milk:

 

Lunch was a salad with black beans, lettuce, kale, coriander, avocado, pumpkin seeds, red onion, salsa and tofu:

 

Think I will have to do a warm lunch next week – salad doesn’t cut it in the cold weather. Even TJ has been feeling the cold:

My afternoon snack was almond butter mixed with natural rice protein, and a pear:

 

Dinner was Taco Meatloaf (yum!) and steamed silver beet stalks pureed with garlic and a bit of milk:

 

and an orange:

By the end of the day I felt quite tired – better not be coming down with Rob’s cold!