Cooking, Renovations and Fun Stuff

Friday, April 30, 2010

Thursday

For breakfast I had empty almond butter jar oatmeal, based on Sheila’s recipe:

29April2010 008 

My morning snack was coffee with lactose-free milk and Vanilla Pecan Cookies

29April2010 001 

For lunch I had Bean and Corn Succotash (recipe from Teresa Cutter’s 80/20 Diet book):

29April2010 002 

My afternoon snack was a mix of choc rice protein, cocoa and cherries, drizzled with warm almond butter:

29April2010 003 

*drool*

For dinner I had Vegetable Curry (adapted from Teresa Cutter’s 80/20 Diet book):

29April2010 004 

and half of a large pear:

29April2010 006

No comments: