Yes! You do want to see more pics.
OK, here goes...
For breakfast at the moment I have been trying out some of the recipes from Sheila Viers' 30-Day Oatmeal Challenge. Today I had Chocolate Covered Strawberry Oatmeal. I made mine with soy milk and 1/2 teaspoon stevia instead of a full teaspoon.
I followed this with a smoothie made with water, chocolate protein powder, banana and some roasted beetroot.
For a snack I had some homemade hummus and veggies. We are running low on veggies at the moment (delivery tomorrow) so I didn't have much left to dip into the hummus. Instead I made some hummus roll-ups with romaine lettuce and tomato.
I trained at lunchtime again today. Workout drinks ready to go...
After foam rolling and mobility and corrective exercises I did day 2 of my new program:
-single leg RDLs
-2-point DB rows
-single-arm face pulls
-Pallof press ISO
followed by KB swings on the minute
Lunch was a homemade veggie (lentil) burger. Here it is before I put the top on
With top on, accompanied by a kangaroo sausage and some dried figs
eaten outside in the sun with Rob and Cleary (both not working this afternoon - but they did the lawns)
Think I was a bit carb depleted while making my lunch - I later found my bread in the vege bin in the fridge!
About an hour later I was hungry again so had a snack of a Cherry Pie Larabar
and then a bit later some mixed nuts
Dinner was prawn fried rice
Looking forward to seeing what fruit and veggies I get tomorrow!