This is yummy on fish , chicken or over veges. Tastes a bit like pesto.
Ingredients
1 bunch basil
1 bunch chives
1 bunch parsley
1/2 cup mint
3-6 garlic cloves
1 baby onion
50g capers
1 can drained anchovies
1 tsp seeded mustard
2 Tbsp lemon juice
1 C flax oil
Directions
Blend all together, put in a container and refrigerate.
5 comments:
MMMMMMMMM yummo. How long will this last for in the fridge?
I love the quote below!!
That recipe sounds yummo ;)
have a wonderful weekend
Ali xx
Hi Jehanne,
If you put it in a sterilised jar, there is probably less chance of it going bad, but I usually put it in a Glad plastic container or Pyrex container and it lasts fine for week or two. I tend to eat it pretty quickly so it doesn't last long!
Cheers,
Charlotte
yum yum pigs bum
jewel
x
http://metamorphosis2008-jeweljasmine.blogspot.com/
Oh man - this is AWESOME!!!!!!!!!! Thanks for the recipe - had some on my salad today - just mmmm mmm mmm mmmmmmmmmmmmmmmmmmmmmmmmmm
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